Detailed Course Information

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FCS 428 - International Foods
(3). Prerequisites: FCS 122 and Junior Status. Lecture and laboratory experiences. Study of food practices, preparation and service of dishes typical of countries around the world. 3.000 Credit hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Hybrid (mostly on-campus), Hybrid (mostly online), In-Person Instruction, Online (asynchronous) Family Consumer Sciences Division Family and Consumer Sciences Department Course Attributes: 4-year institution, FCS Course Fee $75 Restrictions: May not be enrolled in one of the following Colleges: Other May not be enrolled as the following Classifications: Sophomore Freshman Prerequisites: Undergraduate level FCS 122 Minimum Grade of C

FCS 428 - International Foods

(3). Prerequisites: FCS 122 and Junior Status. Lecture and laboratory experiences. Study of food practices, preparation and service of dishes typical of countries around the world.
3.000 Credit hours
3.000 Lecture hours

Levels: Undergraduate
Schedule Types: Hybrid (mostly on-campus), Hybrid (mostly online), In-Person Instruction, Online (asynchronous)

Family Consumer Sciences Division
Family and Consumer Sciences Department

Course Attributes:
4-year institution, FCS Course Fee $75

Restrictions:
May not be enrolled in one of the following Colleges:
Other
May not be enrolled as the following Classifications:
Sophomore
Freshman

Prerequisites:
Undergraduate level FCS 122 Minimum Grade of C

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Detailed Course Information

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Detailed Course Information		Summer 2022 Mar 27, 2023